A growing concept with very high standards would like to add some solid talent to our Executive Chef team.

Executive Chef must believe in quality by consistently upholding defined standards over time. Base pay is $80-$100K plus a 10% bonus + Profit Share.

Executive Chef Responsibilities:

• Executive Chef will make sure quality standards are maintained at all times
• Executive Chef will ensure a high quality of ingredients and food preparation
• Executive Chef will train and manage team members
• Executive Chef will create and adjust staff schedules to meet restaurant needs
• Executive Chef will adhere to all safety and sanitation regulations

Executive Chef ​Qualifications:

• At least 5 years of Executive Chef experience in an upscale restaurant environment
• High Sales Volume $4 Million +
• Control Costs and Achieve Financial Results
• Ability to Train, Develop, and Motivate a Team
• Strong attention to detail

At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.   JOB ID: 127606 #post

Nino Divanovic